Suiker, cacaoboter*, volle melkpoeder, cacaomassa*, zoete weipoeder (melk), emulgator: lecithinen, roompoeder, vanille-extract
NL: Cacaobestanddelen melkchocolade: ten minste 30%. Cacaobestanddelen pure chocolade: ten minste 55%. Cacaobestanddelen witte chocolade: ten minste 27%.
FR: Chocolat au lait : cacao : 30% minimum. Chocolat noir : cacao : 55% minimum. Chocolat blanc : cacao : 27 % minimum.
GMO free: Yes
Irradiated: No














Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portie (25 g) | RI*/GDA | |
| Energie (kJ/kcal) | 2284 / 547 | 571 / 137 | 7% |
| Vetten | 32 g | 8 g | 11% |
| waarvan verzadigde vetzuren | 20 g | 5 g | 25% |
| Koolhydraten | 57 g | 14.3 g | 5% |
| waarvan suikers | 57 g | 14.3 g | 16% |
| Vezels | 2.5 g | 0.6 g | |
| Eiwitten | 6.5 g | 1.6 g | 3% |
| Zout | 0.25 g | 0.06 g | 1% |
| toegevoegd zout | 0 g | 0 g | |
added salt: 0 g serving size: 25 g (only a suggestion)
*Referentie-inname van een gemiddelde volwassene (8400kJ/2000kcal).