Altoni
Vollständige Produktspezifikation
Tagliatelle all'uovo 2kg
Ingredients
INGREDIËNTEN: 71% harde TARWE, 15% scharrelEI, water.
Allergens
glutenbevattende granen
schaaldieren
ei
vis
pinda's
soja
melk
noten
selderij
mosterd
sesam
sulfiet (E220 - E228)
lupine
weekdieren
Voedingswaarde
| Product | |
|---|---|
| Per 100 (g) | |
| Energie (kJ/kcal) | 1123 / 264 |
| Vetten | 2.7 g |
| waarvan verzadigde vetzuren | 0.8 g |
| Koolhydraten | 48.4 g |
| waarvan suikers | 1 g |
| Eiwitten | 10.7 g |
| Zout | 0.1 g |
Preparation
Koken
Bereiding: koken in voldoende gezouten water gedurende 2 à 3 min
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer