Mackerel fillet smoked pepper F&S box 3 kg frozen
Description
Cold smoked mackerel fillets of natural are packed per 1 kg. These can be delivered both fresh and frozen. A real smoked mackerel is a mackerel that has had a sturdy brine bath and has been cooked at a low temperature. After this low temperature treatment the mackerel will receive a smoke treatment. Smoked mackerel is salt, savory and must be cut.
Ingrédients
MACKEREL (Scomber scombrus) FISH, salt, pepper and smoke
Freeze at least 24 hours at -20 ° C for raw consumption
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1442 / 348 |
| Total fat | 30.4 g |
| saturated fat | 7.7 g |
| Carbohydrates | 0.6 g |
| of which sugars | 0 g |
| Proteins | 17.9 g |
| Salt | 1.5 g |
Marques de qualité et caractéristiques
Préparation
Ontdooien
Bring to room temperature for consumption. This product Immediately consumer
Détails du contact
Versvishandel Jan van As / Fish trade Jan van As
Centrale Groothandelsmarkt 135 1051 LJ Amsterdam /Central wholesale market 135 1051 LJ Amsterdam
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité