Bluefin tuna collar AFM vers 藍鰭金槍魚下巴
EAN:08717921008412 CE
Item number:150066
TM:NL
Bluefin tuna collar AFM vers 藍鰭金槍魚下巴

Description
The ‘collar’, also called the neck, is the bone at the back of the head. In Japanese, the tuna neck is called ‘Kama’ and can reach a weight of 5 kg. If a tuna is to be fillated, it is advisable to remove the neck first. The neckpiece contains a small piece of tasty lean red meat, also called ‘secret’ and can be found under the sievin. The lower marbled part also has a piece of toro. It is better known as ‘Kamatoro’. This very extremely marbled piece of toro is small, but very tasteful.
Ingrédients
TUNA (Thunnus thynnus) FISH
Freeze at least 24 hours at -20 ° C for raw consumption
Sans OGM: Oui
Irradié: Non
Allergènes














Nutrients
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 602 / 144 |
Total fat | 4.9 g |
saturated fat | 1.3 g |
Carbohydrates | 0 g |
of which sugars | 0 g |
Proteins | 23.3 g |
Salt | 0.97 g |
Préparation
Bakken pan
By through and through heating. Freeze at least 24 hours at -20 ° C for raw consumption
Détails du contact
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Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité