Wheat buns with sesame seeds topping on the crown. Deep frozen
Ingrédients
WHEAT flour, water, sugar, yeast, rapeseed oil, SESAME SEEDS (2,0%), salt, glucose, emulsifier (E471, E472e, E482), thickening agent (E412), SOY flour, flour treatment agent (E300, E920). May contain traces of: milk.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1175 / 278 |
| Total fat | 4.3 g |
| saturated fat | 0.4 g |
| Carbohydrates | 51 g |
| of which sugars | 6.1 g |
| Fibres | 1.7 g |
| Proteins | 7.9 g |
| Salt | 1.2 g |
Préparation
Bakken in oven
After defrosting (12-18 h) at roomtemperature, bake at 190°C for 1,5 min
Détails du contact
Lantmannen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité