Rode Cheddar kaas 48+ Blok
- IDDSI: 7. normaal makkelijk te kauwen
Ingrédients
Gepasteuriseerde koemelk, Zout, Zuursel, Kleurstof (E160a), Microbieel stremsel
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1725 / 416 |
| Total fat | 34 g |
| saturated fat | 21.7 g |
| monounsaturated fat | 9.4 g |
| polyunsaturated fat | 1.1 g |
| trans fat | 1.4 g |
| cholesterol | 97 mg |
| Carbohydrates | 0.1 g |
| of which sugars | 0.1 g |
| Proteins | 25.4 g |
| Salt | 1.9 g |
| sodium | 0.72 g |
| potassium | 75 mg |
| calcium | 739 mg |
| phosphorus | 505 mg |
| magnesium | 29 mg |
| iron | 0.3 mg |
| zinc | 4.1 mg |
| copper | 0 mg |
| selenium | 6 mcg |
| iodine | 30 mcg |
| vitamin A | 364 mcg |
| vitamin D | 0.3 mcg |
| vitamin E | 0.5 mg |
| vitamin B1 | 0 mg |
| vitamin B2 | 0.4 mg |
| niacin (vitamin B3) | 0.1 mg |
| vitamin B6 | 0.1 mg |
| vitamin B12 | 2.4 mcg |
| vitamin C | 0.1 mg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine E (tocoferol) | 0.52 mg |
| niacine (vitamine B3) | 0.1 mg |
| vitamine B6 (pyridoxine) | 0.15 mg |
| vitamine C (ascorbinezuur) | 0.1 mg |
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité