Reypenaer
Vollständige Produktspezifikation
Reypenaer VSOP for Guillotin 2x190g
Cheese wedge
Description
2x cheese slices of the Reypenaer VSOP cheese that have the correct dimensions for the Guillotin
Ingredients
Pasteurised COW's MILK, salt, lactic acid, animal rennet, colour: annatto norbixin
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1878 / 447 | 1878 / 447 | 22% |
| Total fat | 37 g | 37 g | 53% |
| saturated fat | 27 g | 27 g | 135% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 0.1 g | 0.1 g | |
| of which sugars | 0.1 g | 0.1 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 29 g | 29 g | 58% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 29 g | 29 g | |
| Salt | 2.1 g | 2.1 g | 35% |
| added sugar | 0 g | 0 g | |
| salt added | 0.1 g | 0.1 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Contact details
Wijngaard Kaas B.V.
Golf van Biskaje 8, 3446 CP Woerden
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer