meatball roast spicy
EAN:8715146001010 CE
Item number:101
TM:NL
Roast pork meatball, composed of natural raw materials. Also have a look at our website; www.vanosch-bv.nl, for extensive product information.
Beschreibung
This is a meatball with a fixed structure, which can be prepared in the gravy and in the deep fryer.
Zutaten
83% Pork , breadcrumbs (contains wheat), salt, WHEAT GLUTEN, vegetables (dehydrated vegetables (leek, onion, carrot, parsley)), wheat starch , chillies, herbs, water, emulsifier (E451), yeast extract, acid (E260)
GMO-frei: Ja
Bestrahlt: Nein
Allergene
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1110 / 266 | 1110 / 266 | 13% |
| Total fat | 18.7 g | 18.7 g | 27% |
| saturated fat | 7.6 g | 7.6 g | 38% |
| monounsaturated fat | 8.4 g | 8.4 g | |
| polyunsaturated fat | 2.6 g | 2.6 g | |
| Carbohydrates | 10.3 g | 10.3 g | 4% |
| of which sugars | 2.2 g | 2.2 g | 2% |
| polysaccharides | 6.1 g | 6.1 g | |
| Fibres | 1.8 g | 1.8 g | |
| Proteins | 13.4 g | 13.4 g | 27% |
| Salt | 2.8 g | 2.8 g | 47% |
| sodium | 1.12 g | 1.1 g | |
| added sugar | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Bakken in oven
bereiden in oven Product door en door verhitten.
Frituren
bereiding in friteuse Product door en door verhitten.
Au bain-marie
bereiding in de jus Product door en door verhitten.
Ontdooien
ontdooien Producten bij voorkeur in de koeling laten ontdooien
Kontaktdetails
Veilingweg 3, 5301 KM Zaltbommel
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss