Welna
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Welna Tempurako (600 g)
Mix for tempura batter
Description
Japanese dry tempura mix for classic Japanese preparation. Remains crispy for a long time after preparation.
Ingredients
wheat flour, modified wheat starch, baking powder, wheat starch [gluten], colours (E160b, E101)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1487 / 355 |
| Total fat | 1.4 g |
| saturated fat | 0.3 g |
| Carbohydrates | 76.8 g |
| of which sugars | 0.3 g |
| Proteins | 8.7 g |
| Salt | 0.5 g |
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer