GRO
Complete product specification
Oesterzwam ragoutbroodje - 50 X 125 g
Item number:20959_V
TM:NL
Ingredients
Roomboter korstdeeg (tarwebloem, roomboter (melk) 22%, water, zout), vegetarische oesterzwammen ragout: (oesterzwam 7%, champignon sap, citroensap, gistextract, melkeiwit, mais(olie), bieten (sap), bieslook, peper, verdikkingsmiddel methylcellulose,
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1287 / 309 |
| Total fat | 22 g |
| saturated fat | 15 g |
| Carbohydrates | 23 g |
| of which sugars | 0.7 g |
| Proteins | 4.5 g |
| Salt | 0.96 g |
Oesterzwam ragoutbroodje
Contact details
onbekend
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This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer