Roze koek - 65 gram (De Lekkerste)
Roze cake. Cake met 15,29% suikercoating. Per stuk verpakt. 65 gram per stuk.
Ingredients
Suiker, scharrelei, tarwebloem, Roze suikercoating (suiker, plantaardige vetten (palmolie, palmpit, kokos), sojalecithine, Bietenconcentraat, natuurlijk aroma), Plantaardige olie (zonnebloem, raap), plantaardige vetten (palm, kokos), water, maiszetmeel, stabilisator: E422, Emulgator (Mono- en diglyceriden van vetzuren E471), weipoeder (melk), rijsmiddelen (rijsmiddelen (E450, E500), E500), dextrose, conserveermiddelen (E202, E281), zout, natuurlijk aroma, verdikkingsmiddel (E415), Bourbon vanille concentraat
Cake met 15,29% suikercoating
GMO free: Yes
Irradiated: No
Allergens
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (65 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1796 / 429 | 1167 / 279 | 14% |
| Total fat | 23.9 g | 15.5 g | 22% |
| saturated fat | 10.3 g | 6.7 g | 33% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 49.1 g | 31.9 g | 12% |
| of which sugars | 34.4 g | 22.4 g | 25% |
| Fibres | 0.6 g | 0.4 g | |
| Proteins | 4.6 g | 3 g | 6% |
| vegetable protein | 1.4 g | 0.9 g | |
| animal protein | 3.2 g | 2.1 g | |
| Salt | 0.26 g | 0.17 g | 3% |
| added sugar | 34.4 g | 22.4 g | |
| salt added | 0.26 g | 0.17 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Geen bereiding noodzakelijk
Contact details
Vreekesweid 2, 1721 PR Broek op Langedijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer