Dessert Espuma Tiramisu
Beschreibung
Ready-to-eat tiramisu from the siphon. Serve pure, as a dessert or as part of a dessert plate.
Zutaten
MASCARPONE 32%, water, sugar, EGG YOLK, hydrogenated palm kernel oil, MILKprotein, salt, flavouring, colouring agent:”E160a”, Kahlua (20°) 1%, coffee 0,6%, preservative:”E202.Nitrogen N2”, Nitrous Oxide N2O
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Zubereitung
Geen bereiding noodzakelijk
Shake the aerosol vigorously and dose as desired while turning the bottle upside down. Serve cold. Clean the nozzle with warm water after each use.
Kontaktdetails
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss