McCain Overig
Complete product specification
McCain Liege Waffles 24 x 90 gr.
Baked Liège waffles with sugar
Ingredients
wheat flour, Margarine (rapeseed oil, salt, Flavoring, Coloring E160a), sugar, water, eggs, Invert Sugar, yeast, SOY flour, SOY lecitin, Vanillin flavoring
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1860 / 445 |
| Total fat | 22.5 g |
| saturated fat | 11.6 g |
| Carbohydrates | 53.5 g |
| of which sugars | 24 g |
| Proteins | 6 g |
| Salt | 1.2 g |
Quality marks & features
Preparation
Bakken in oven
Preheat oven at 200 C and put the product still frozen in the oven. Bake for 2,5-3 minutes
Magnetron
40 à 50 seconds à 650 W.
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer