Ingrediënten
Wheat flour (WHEAT); Water; Tomato semi-concentrated(20%); Palm fat; Rapeseed oil; Mozzarella(4,3%) (Pasteurised milk (MILK); Salt; Microorganism culture; Rennet); Bechamel powder (Modified starch; Glucose syrup; Whey powder (MILK); Skimmed milk powder (MILK); Stabiliser: Hydroxypropyl methyl cellulose, Xanthan gum, Guar gum; Milk proteins (MILK); Salt; Wheat flour (WHEAT); Sunflower oil); Iodised salt (Salt; Potassium iodide); Sugar; Salt; Barley malt extract (BARLEY); Emulsifier: Mono- and diglycerides of fatty acids, Lecithins; Corn flour; Oregano; Flavoring; Anchovy paste (FISH) (Anchovy (FISH); Salt; Olive oil).
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Bereidingswijze
Bake in oven
Thawing 30 min + baking - Traditional oven: 13 - 15 min - 200-210°C / Convection oven: 13 - 15 min - 170 - 190°C
Contactgegevens
Baker & Baker Netherlands (NL)
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
