Peka Hele aardappelen 4kg
Whole potatoes
- Glutenvrij
- Suikervrij

Description
Whole potatoes
Ingredients
potatoes, water, firming agent (calcium chloride).
GMO free: Yes
Irradiated: No
Allergens














Nutrients
Product | |||
---|---|---|---|
Per 100 (g) | Per portion (200 g) | RI*/GDA | |
Energy (kJ/kcal) | 309 / 73 | 618 / 146 | 7% |
Total fat | 0.3 g | 0.6 g | 1% |
saturated fat | 0.2 g | 0.4 g | 2% |
monounsaturated fat | 0 g | 0 g | |
polyunsaturated fat | 0.1 g | 0.2 g | |
trans fat | 0 g | 0 g | |
Carbohydrates | 15 g | 30 g | 12% |
of which sugars | 0.4 g | 0.8 g | 1% |
polysaccharides | 14.1 g | 28.2 g | |
Fibres | 2.6 g | 5.2 g | |
Proteins | 1.8 g | 3.6 g | 7% |
vegetable protein | 1.8 g | 3.6 g | |
animal protein | 0 g | 0 g | |
Salt | 0.04 g | 0.08 g | 1% |
sodium | 0.02 g | 0.03 g | |
added sugar | 0 g | 0 g | |
salt added | 0 g | 0 g |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Magnetron
1 minuut per 100 gram bij 1000 Watt.
Stomen
ca. 10 minuten opwarmen in steamer (100°C, 100% RV).
Au bain-marie
10 minuten verwarmen in kokend water.
Contact details
P.O.Box 40, 5400 AA Uden, the Netherlands, www.pekakroef.com
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer